---
title: "Exhibition Announcement: Japanese Food Expo 2025 in Los Angeles"
description: Nisshin OilliO America is excited to introduce Foodservice Tech Lab—a new B2B resource designed to help foodservice professionals solve operational challenges:
image: https://nisshin-oillio-america.com/hubfs/Japanese%20Food%20Expo%202025.jpg
---

# Exhibition Announcement: Japanese Food Expo 2025 in Los Angeles

 November 05, 2025

![Japanese Food Expo 2025](https://nisshin-oillio-america.com/hs-fs/hubfs/Japanese%20Food%20Expo%202025.jpg?width=940&height=470&name=Japanese%20Food%20Expo%202025.jpg)

 

Nisshin OilliO America will participate in the Japanese Food Expo 2025, held on November 14–15, 2025, at Hilton Los Angeles/Universal City.  
[https://japanfoodculture.org/](https://japanfoodculture.org/)

At this event, we will present and offer tastings of the following products tailored for the North American market:

Yamitsuki Garlic Sesame Oil  
Yamitsuki Japanese Katsu Curry Oil  
Mayodore (plant-based mayonnaise-style seasoning)

 

![sesame_garlic](https://nisshin-oillio-america.com/hs-fs/hubfs/CP%E3%82%B5%E3%82%A4%E3%83%88/sesame_garlic.jpg?width=272&height=272&name=sesame_garlic.jpg)　![マヨドレ315](https://nisshin-oillio-america.com/hs-fs/hubfs/CP%E3%82%B5%E3%82%A4%E3%83%88/%E3%83%9E%E3%83%A8%E3%83%89%E3%83%AC315.jpg?width=173&height=267&name=%E3%83%9E%E3%83%A8%E3%83%89%E3%83%AC315.jpg)

 

 

 

Through direct engagement with food industry professionals and general attendees, we aim to showcase the appeal of our products and gather valuable feedback to inform future marketing and product development.  
We are committed to promoting Japanese food culture and expanding awareness of our offerings in the U.S. market.

[All posts](https://nisshin-oillio-america.com/news-list)

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